Whisky Barrel Aged Coffee

$34.90 NZD

Tax included.

Grind

Whole beans Filter Plunger Espresso

Quantity

Whisky barrel Aged coffee - A fusion of two distinct worlds

This coffee is Colombian Supremo green coffee, aged for 6 months in a Thomsons Manuka Smoke Whisky barrel, then roasted.

Time does its thing, and the organic nature of the green coffee causes the whisky flavours to be drawn out of the wood of the barrel. Infusing deep into the bean. The coffee has drawn out the beautiful Manuka smoke whisky flavours, while still keeping the rich chocolate and coffee notes

A natural work of art that only time can create. We recommend enjoying this coffee as a cold brew over ice. Since it has had a delicate process of infusing over time

You get:

1 pack 200g Whisky Barrel Aged Coffee.
50ml Vanillla Syrup.
A Brew Recipe Card.

Read more about how we created it HERE

It smells lovely. A bit dissapointed as there is not very much in the packet for the price.

Yearly Itch

It’s sooo good! It’s an absolute favourite of mine and I’ve been enthused with this concoction since it first landed. Prefer it as a long black hot or cold and without the sweetness.

Whisky and Coffee - my favourite things!

Mt Atkinson’s Whisky Barrel Aged coffee - cold brewed on Friday, this stuff is smooth, rich, and just the right amount of bold. Add a dash of vanilla syrup and it’s next-level delicious - like a classy dessert in a glass. Perfect for slow weekend sipping. Love it!

Second time purchase

I bought this for family members last year. Rave reviews from all of them!! I don't drink coffee but the aroma was delicious and mouth watering.

Exquisite Elixir

Perfect blend of caffeine meets alcohol. If you're ever after a solution to make day time drinking socially acceptable, this is it. This collaboration needs to be a permanent feature on the Mt Atkinson run sheet.

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Whisky Barrel Aged Coffee

Customer Reviews