Black Honey Ugandan Honey Processed
Tasting Notes: Raspberry, Golden Syrup & Dutch Cacao
Origin: Kanungu, West Uganda
Producer: Gorilla Summit Coffee (Direct Trade Partner)
Variety: SL28
Altitude: 1,500–1,800m
Process: Black Honey
Grade: 86.75 SCA
A bold, fruit-forward coffee grown at altitude and honey processed for natural sweetness and depth.
This limited release showcases the black honey process—where beans are dried with a thick layer of fruit still intact, drawing out syrupy body and rich sweetness. It’s a slower, more hands-on method that rewards both grower and drinker with flavour you won’t find in your average cup.
It’s grown by Ian, one of our long-time direct trade partners in West Uganda. Working with Gorilla Summit Coffee, Ian has spent nearly a decade refining his craft, selecting only the best coffee and processing them with care.
There are no middlemen here. This is direct trade done right—built on trust, relationship, and the goal of transforming lives.
Your cup supports more than just flavour.
It helps fund clean water, education, and real change on the ground in Uganda.
